Hors D’oeuvres
Red Meats
Moroccan Cabbage and Lemon Tahini
Horseradish, Mushroom, Onion
Chimichurri, Roasted Garlic, Cilantro
Carpaccio, Bleu Cheese, Roasted Olive
Tartare, Smoked Oyster Aioli, Charred Leeks
Thai Cucumber Salad, Lemongrass, Ginger
Roasted Tomato, Caper, Olive Tapenade
Tomato Gravy, Parmesan Tuille, Crispy Basil
Samosa, Tamarind, Coriander Chutney
Poultry
Curry, Pickled Onion, Pomegranate
Yakitori, Scallion, Chile, Sesame
Korean Fried Chicken. Banana Pepper, Sesame
Spiced waffle, Mango Chutney, Chocolate Balsamic
Chicken Salad, Bacon, Endive
Basil Chicken Meatball, Feta, Olive
Coconut Curry, Pineapple, Potato
Satay, Peanut, Scallion, Shallot
Nashville Hot, Honey, Orange, Garlic
Seafood
Tuna Tartare, Red Onion, Caper, Caviar
Smoked Trout, Cucumber, Dill, Sesame
Crab Stuffed Mushroom, Parmesan, Capsicum
Mussels, Cured Chorizo, Tomato Sofrito
Bacon wrapped Shrimp, Honey BBQ, Roasted Onion
Scallop, Lemon, Caper, Garlic scape
Classic Clam Casino, Bacon Lardon
Crabcake, Beet Relish, Grain Mustard
Tandoori Prawn, Ginger Butter, Cilantro, Lemon
Specialty
Lamb Kofta, Yoghurt, Mint, Thai Chili
Duck Prosciutto, Onion Jam, Brandied Cherry
Baked Camembert, Blackberry, Crispy Prosciutto
Grilled Lambchop, Tamarind, Coriander Chutney
Veal, Papadum, Honey Coriander Yoghurt
Tea Smoked Duck, Truffle Honey, Whipped Goat Cheese
Foie Gras, Green Apple, Onion Marmalade, Chive
Speck, Caviar, Creme Fraiche, Scallion
Seared Duck, Rosemary, Cranberry
Vegetable
Caramelized Onion and Maple Tartlet
Apple, Fennel and Goat Cheese Tartlet
Pumpkin, Hazelnut and Rocket Pesto Tartlet
Mango Chutney and Chocolate Balsamic Tartlet
Romesco en Croute
Stuffed Grape leaves
Cucumber and Citrus Ceviche
Tabouleh in a Sesame Cone
Heirloom Bruschetta
Mushroom Risotto Fritter
Grilled Asparagus, White Balsamic and Pinenut
Roasted Buffalo Cauliflower